Thursday, 3 December 2015


My favorite breakfast lately: egg cups and black coffee. So simple and so delicious!

Preheat your oven to 350 degrees. Line a muffin tin with prosciutto, and crack an egg into each cup. Crumble in some goat cheese, if you would like. Bake until eggs are as set as you desire. Top with tomato, avocado, salt, and pepper!

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